6-Minute Basic Training: Hand Washing
Watch a 1:30-second video sample of the opening sequence of this course.
Teach restaurant employees about the importance of hand washing with a fun military theme in this quick basic training course. This course focuses on the potential negative effects that can be caused by unclean hands, when employees should wash their hands, how employees should wash their hands, and when employees should change their gloves.
- Presents the potential negative effects caused by unclean hands
- Identifies when employees must wash their hands
- Demonstrates how employees should wash their hands
- Instructs when employees should change their gloves
Guarantee your staff knows how to sanitize at work properly
Audience
- Hourly employees
- Managers
Length
- 6 minutes
Features
- Demonstration
Languages
- English
- Spanish
Accessibility
- Full narration
- Onscreen text option
- Tin Can compatible
- Mobile ready